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How can we effectively improve and use saline-alkali soil to ensure food security?

How can we effectively improve and use saline-alkali soil to ensure food security?
Credit: Frontiers of Agricultural Science and Engineering (2024). DOI: 10.15302/J-FASE-2024551

Soil salinization poses a threat to global agricultural production, food security and sustainable development. Affected by China's population growth and social and economic development, China's arable land has been decreasing in recent decades and is close to the critical value of 120 million hectares, the minimum area needed to maintain national food security.

China has about 36.7 million hectares of saline-alkali land, of which about 12.3 million hectares have agricultural potential. About 6.67 million hectares can be used for , reclamation and improvement of this part of the saline-alkali land can effectively expand land use, ease the pressure on , and help to increase food production to ensure national food security.

In this context, saline-alkali land, as an important reserve resource, has garnered increasing attention. However, the question of how to effectively improve these soils to support and alleviate food security pressures remains urgent.

Recently, Dr. Wang Guangzhou from China Agricultural University (CAU) and his collaborators comprehensively reviewed the basic principles and strategies for the management and utilization of saline-alkali land in China, including freshwater irrigation and water table control, land cover and construction of deep isolation layer, balancing nutrient elements and salt ions through fertilization, and also other different farming management practices.

The work is in the journal Frontiers of Agricultural Science and Engineering.

These approaches help to reduce , enhance , and improve soil structure, thereby supporting healthy plant growth. The authors found that targeted improvement techniques are necessary for different regions.

For instance, in the arid northwest part of China, mulched can significantly reduce water evaporation, control the rise of salts, and improve irrigation water use efficiency. In the Northeast, rice planting can improve the physical structure of alkaline soils and lower soil pH. In the North China Plain, appropriate utilization of for agricultural irrigation is favorable to salt leaching and can also partially replace freshwater resources.

Additionally, constructing fertile soil layers is crucial via employing various measures to improve and establish fertile arable layers.

In recent years, the concept of "crop for saline soil" in terms of improving plant tolerance to saline-alkali soil has been proposed, and the authors review the relevant progress and development advances including halophyte planting, saline-alkali tolerant crop breeding and functional microbial agent research.

These plant-oriented approaches can not only significantly improve the utilization efficiency of saline-alkali land, but also improve the yield and quality of crops.

The authors propose a promising outlook for the sustainable use of saline-alkali land through customized technologies in typical regions, precise regulation and management, comprehensive use of saline water resources, development of simplified and intelligent technologies, and commercial investment.

These prospects provide new ideas and strategies for saline-alkali soil reclamation and utilization as well as boosting local employment and economic development.

More information: Saline-alkali soil reclamation and utilization in China: progress and prospects, Frontiers of Agricultural Science and Engineering (2024).

Provided by Frontiers Journals

Citation: How can we effectively improve and use saline-alkali soil to ensure food security? (2024, July 8) retrieved 11 September 2025 from /news/2024-07-effectively-saline-alkali-soil-food.html
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