If you mix cornstarch and water in the right proportions, you get something that seems not-quite-liquid but also not-quite-solid. Oobleck flows and settles like a liquid when untouched but stiffens when you try to pick it ...
Optoelectronics detect or emit light and are used in a variety of devices in many different industries. These devices have historically relied on thin transistors, which are small semiconductors that control the movement ...
Applying simple, ancient weaving techniques to newly recognized properties of organic crystals, researchers with the Smart Materials Lab (SML) and the Center for Smart Engineering Materials (CSEM) at NYU Abu Dhabi (NYUAD) ...
By giving living cells a "nano-poke" and monitoring the resulting changes in the intracellular environment, researchers have gotten their first glimpse of how whole cells respond to external mechanical pressure.
It can take years of focused laboratory work to determine how to make the highest quality materials for use in electronic and photonic devices. Researchers have now developed an autonomous system that can identify how to ...
A team of scientists, led by Post-Doctoral Associate Marieh Al-Handawi and Professor of Chemistry Pan膷e Naumov from NYU Abu Dhabi's Smart Materials Lab and NYU Abu Dhabi Institute's Center for Smart Engineering Materials ...
The diamond in an engagement ring, the wonder-material graphene and the lead in a humble pencil are all formed from carbon, but display profoundly different characteristics. Carbon materials such as these are among the most ...
A team of University of Waterloo researchers has created smart, advanced materials that will be the building blocks for a future generation of soft medical microrobots. They published their results in Nature Communications. ...
Have you ever imaged high-resolution 3D structures at the micro/nanoscale that react dynamically to their surroundings? The 4D printing technology is changing the game by using smart materials that exhibit remarkable shape ...
Food waste is a global problem with approximately 1.3 billion tons of food wasted each year throughout the food lifecycle鈥攆rom the farm to food manufacturers and households.
