Dyes that are also of great interest for organic electronics have recently been prepared and crystallised at Vienna University of Technology. All that is required is water, albeit under highly unusual conditions.
The activists holding a growing number of protests against oil pipelines and other fossil fuel infrastructure projects from coast to coast are winning some courtroom victories.
Recent advances in deep learning and exponential growth in the use of machine learning across application domains have made AI acceleration critically important. IBM Research has been building a pipeline of AI hardware accelerators ...
A novel concept for a biosensor of the metabolite lactate combines an electron transporting polymer with lactate oxidase, which is the enzyme that specifically catalyzes the oxidation of lactate. Lactate is associated with ...
Industrial facilities are generally located far away from extensive forest regions. Because wood requires efforts to transport, it sees only limited use as a raw material in industry. In the EU-funded SteamBio project, researchers ...
In collaboration with ETH Zurich, our team at IBM Research – Zurich published an article reviewing the interaction of liquid flows with biological cells. Our work was featured on the cover of the May 23 issue of Chemical ...
Researchers at the University of Washington, working with researchers from the ETH-Zurich, Purdue University and Virginia Commonwealth University, have achieved an optical communications breakthrough that could revolutionize ...
Our understanding of single-molecule electronics has become clearer and the answer involved using a common household item – salt.
Russian researchers from the Moscow Institute of Â鶹ÒùÔºics and Technology have developed biosensor chips of unprecedented sensitivity based on copper instead of gold. Besides making the device somewhat cheaper, this innovation ...
The world drinks a lot of wine, and that means a lot of grapes are consumed every year. But not every part of the grape ends up in the bottle. Seeds, stalks and skins—roughly a quarter of the grapes —- are typically discarded ...
