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Biotechnology Sep 20, 2022

Genetically modified yeast yields intense hop aromas in beer, research finds

Oregon State University brewing researchers and a team of bioengineers have shown that a genetically modified yeast strain can alter the fermentation process to create beers with significantly more pronounced hop aromas.

Agriculture Sep 1, 2022

Researchers propose new framework for regulating engineered crops

A Policy Forum article published today in Science calls for a new approach to regulating genetically engineered (GE) crops, arguing that current approaches for triggering safety testing vary dramatically among countries and ...

Biotechnology Aug 25, 2022

Researchers engineer first sustainable chromosome changes in mice

Evolutionary chromosomal changes may take a million years in nature, but researchers are now reporting a novel technique enabling programmable chromosome fusion that has successfully produced mice with genetic changes that ...

Biotechnology Aug 25, 2022

A cellular engineering breakthrough: High-yield CRISPR without viral vectors

A new variation of the CRISPR-Cas9 gene editing system makes it easier to re-engineer massive quantities of cells for therapeutic applications. The approach, developed at Gladstone Institutes and UC San Francisco (UCSF), ...

Biotechnology Aug 23, 2022

Mandatory labeling on genetically engineered foods may reduce customer purchases

Labels alerting customers that products contain ingredients from genetically engineered plants may reduce sales, at least in the short term, according to a new study from a research team including an agricultural economist ...

Molecular & Computational biology Aug 12, 2022

A review article clarifies genotype-independent plant transformation

Recently, researchers from North Carolina State University and the Beltsville Agricultural Research Center published the first review of research progress on genotype-independent plant transformation. In this review, researchers ...

Molecular & Computational biology Aug 11, 2022

Synthetic genetic circuits could help plants adapt to climate change

Increasingly, global food production is being threatened by the effects of climate change. As floods, droughts, and extreme heat waves become more common, crops need to be able to adapt faster than ever.

Plants & Animals Aug 8, 2022

Apple trees' natural response to virus mirrors genetic modification mechanism, study shows

Apple trees respond to a common viral infection by targeting a gene in the same pathway that genetic scientists are aiming at, find scientists from The University of Manchester. The discovery published in Current Biology ...

Cell & Microbiology Aug 4, 2022

E. coli engineered from stool samples can survive the hostile gut environment long enough to treat disease

Scientists have long tried to introduce genetically engineered bacteria into the gut to treat diseases. In the past, these attempts have focused on engineering common lab strains of E. coli, which cannot compete with the ...

Polymers Aug 1, 2022

New method to promote biofilm formation and increase efficiency of biocatalysis

Birmingham scientists have revealed a new method to increase efficiency in biocatalysis, in a paper published today in Materials Horizons.

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