New protein-making factory promises better medicines
A Yale research team has created a mutant protein-making factory in bacteria that churns out proteins containing beta-amino acids, molecules not normally found in nature but capable of creating longer-lasting and life-saving medicines.
The research findings, published the week of April 18 in the Journal of the American Chemical Society, are the first to report creation of beta-amino acid-containing proteins in a living organism.
Proteins containing beta-amino acids have been prepared before in test tubes but until now could not be produced in cells. The researchers designed a new ribosome, the cell's protein-making mechanism, that could insert a beta-amino acid into a growing peptide chain in bacteria. In theory, a variety of these novel amino acids can be produced and designed with the new system to fulfill a variety of functions.
"As far as we know, this is the first time that a protein containing a beta-amino acid has been produced by a cell," said Yale's Alanna Schepartz, the Milton Harris '29 Ph.D. Professor of Chemistry, professor of molecular, cellular & developmental biology and senior author of the paper. "Bacteria that contain these factories may be able to make many unusual, useful new protein- or non-protein polymers–and then optimize their functions."
Proteins containing beta-amino acids possess two properties that could contribute to the creation of longer-lasting and life-saving medicines, said Schepartz. The first is stability: Beta-amino acid-containing proteins are less likely to degrade than those containing only naturally occurring alpha-amino acids, and this difference could translate into many advantages, including less-frequent dosing. The second property is the ability to either enhance or dampen the immune system response by design. Â
This has the potential to enhance the characteristics of already approved, best-selling antibody- or protein-based drugs by extending their lifespan and preventing damaging immune system response, Schepartz said.
Journal information: Journal of the American Chemical Society
Provided by Yale University